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Spicy sobrassada

Ref. 1166

The best meats, the best red peppers, our flavour, together with a slow, unrushed curing process means we obtain a fine, tasty sobrassada. We add a touch more pepper for spice lovers.

4.75 €/u 0.300 kg/u approx.
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Tasting notes

Intense reddish colour, melts in the mouth.

Recommendations for use

Intense reddish colour, melts in the mouth.

  • PRIOR TO USE

    Place at room temperature 30 minutes before use.

  • STORAGE

    In a cool dry place, out of direct sunlight.

  • BEST BEFORE DATE

    Once received, use within 30 days.

  • PRODUCTION

    Slow curing process of approximately two months, with natural casing.

INGREDIENTS

Intense reddish colour, melts in the mouth.

Sin huevo Sin gluten

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